Brazil Fazenda Sequoia Anaerobic

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This espresso lot is very complex, with deep notes of cocoa, raisins and pears. You can feel the gentle fermentation in the coffee, which is the result of anaerobic processing. At Fazenda Sequoia they like to experiment and this microlot is the product of innovative techniques with an emphasis on sustainable cultivation, as the coffee trees are surrounded by a redwood forest.

Brazil Fazenda Sequoia Anaerobic coffee beans are perfect for espresso.

12,00 48,00 

Taste profile: Coffee, Espresso
Recommended for: Espresso

Availability: In stock

🚚 Freshly roasted, ready to ship.We ship all orders on the next business day

Main information

Country of Origin: Brazil

Region: Chapada de Minas Gerais

Farm: Fazenda Sequoia

Altitude: 1,150 masl.

Grinding: Whole beans

Coffee variety: 100% catuai arabica

Process: Anaerobic naturalDuring processing, the coffee is enclosed in an airtight tank and under these conditions of natural fermentation.

Purchase: WarehousePurchase from our warehouse partner

Palate: sultanas, cocoa, pears

Recommended recipe

Additional information

Weight N/A
Coffee Brewing





We roast coffee fresh every week


100% of customers recommend us

Free shipping starts from 59 € in EU

We have all coffees in stock