Peru Permacultura Mayar Washed

This year we continue to cooperate with the organization 7 Elements, which focus on growing coffee in Peru in a permaculture way. Permaculture is a way of growing that involves caring for the environment, caring for growers and a fair redistribution of profits. Led by 7 Elements, local farmers grow the highest quality coffee in the Ashaninka-Yanesha Reserve without the use of pesticides and fertilizers.

10,00 36,00 

Taste profile: Chocolate, Nuts
Recommended for: Espresso

We are sorry. This coffee is sold out and will no longer be available on our e-shop

Main information

Country of origin: Peru

Region: Oxapampa

Farmer: 7 Elements

Altitude: 1900 masl masl .

Variety :100% typica&caturra arabica

Process: washed

Purchase: Direct trade

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