Burundi Izuba Anaerobic

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Izuba meaning “sun” in Kirundi, is located in the Kabarore Commune, of Kayanza Province. The Izuba washing station is set close to a nearby river, providing a vital and regular fresh water source for coffee processing. The station provides premiums where possible to not only the farmers but also to station staff. Once the coffee has been processed, the coffee pulp is turned into a natural fertiliser as it degrades. Once ready, it is distributed to local farmers to add nutrients to their soil.

Burundi Izuba Anaerobic coffee beans are perfect for filter brewing.

15,00 60,00 

Taste profile: Coffee, Filter
Recommended for: Filter

Availability: In stock

🚚 Freshly roasted, ready to ship.We ship all orders on the next business day

Main information

Country of origin: Burundi

Region: Kayanza

Farmer: small farmers from the commune of Kabarore

Altitude: 1,850 masl .

Variety: 100% bourbon arabica

Process: Anaerobic naturalDuring processing, the coffee is enclosed in an airtight tank and under these conditions of natural fermentation.

Purchase: warehousePurchase from a warehouse.

Palate: strawberries, colas, raspberries

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