Colombia La Serrania decaf

Decaf coffee COLOMBIA La Serrania is also filtered preparation in espresso variants.

A high-quality decaf is not easy to find, but this one can satisfy the maximum demands of every coffee lover. Quality beans were used and a new, fine process was used to remove caffeine. Ethyl acetate obtained from sugar cane is used in this process. Thanks to this process, the taste potential of the coffee has been preserved, the taste is pleasantly sweet, complemented by tones of apple and cinnamon.