Brazil Sao Francisco coffee
Classic cupping profile, with soft acidity, yellow fruits, chocolate and a good body.
Tarcízio Aldo Zugliani bought Fazenda Sao Francisco da Bela Vista in 1993. Over the years, he has made big improvements to the infrastructure of the farm. He built coffee drying terraces and invested in better processing equipment and rotary dryers. They replanted the farm with young sprouts to increase productivity and quality. Through soil analysis, they redetermined specific coffee farming methods. Thanks to all these measures, the farm produces coffee with less impact on the environment.
Freshly roasted for espresso.
Taste profile: banana, papaya, nuts, chocolate, nougat
Roast degrees: Medium roast
Variety: 100% arabica Yellow Catuai
Region: Carmo de Minas, Mantiqueira de Minas, Brazil
We bought it in: Warehouse
Processed: Pulped natural
Elevation: 1100 masl